Responsibility:
- Basic mixologist knowledge and ability to prepare signature cocktails
- Interact with customers, take orders and serve snacks and drinks;
- Assess customers’ needs and preferences and make recommendations;
- Restock and replenish bar inventory and supplies;
- Stay guest focused and nurture an excellent guest experience;
- Comply with all food and beverage regulations;
- Good knowledge of menu planning and management
Job requirements:
- Minimum 1 year of working experience;
- Azeri, English and Russian languages excellent written and verbal;
- Desire to work and develop in successful and stable company.
Interested applicants please submit your application with CV in English and photograph and indicate the name of the position you are applying for in the subject line of the email.